Vegetable Fermentation Kit
Your Gateway to Natural Probiotics – Ferment Any Vegetable with Confidence.
Vegetable Fermentation Kit
Your Gateway to Natural Probiotics – Ferment Any Vegetable with Confidence.
Start Fermenting in Minutes – Everything’s Included. No Extra Purchase Needed.
Ferment vegetables the traditional way—with a modern twist.
This kit helps you create probiotic-rich fermented veggies easily at home. No need for preservatives, vinegar, or complex tools—just add your veggies, seal, and let nature do the rest.
Ferment vegetables the traditional way—with a modern twist.
This kit helps you create probiotic-rich fermented veggies easily at home. No need for preservatives, vinegar, or complex tools—just add your veggies, seal, and let nature do the rest.
Glass Fermentation Jar (food-grade, reusable)
- Airlock Lid System (for mold-free fermentation)
- Glass-Weight (to keep vegetables submerged)
- Storage Lid (for refrigeration after fermentation)
- Sea Salt Sachet (precisely balanced)
- Recipe Booklet (includes seasonal kanji variants)
Bundle includes optional Ferment Boost (prebiotic fiber blend) + online fermentation course access.
Glass Fermentation Jar (food-grade, reusable)
- Airlock Lid System (for mold-free fermentation)
- Glass-Weight (to keep vegetables submerged)
- Storage Lid (for refrigeration after fermentation)
- Sea Salt Sachet (precisely balanced)
- Recipe Booklet (includes seasonal kanji variants)
Bundle includes optional Ferment Boost (prebiotic fiber blend) + online fermentation course access.
Simple, clean, and quick fermentation in 3 steps:
- Add chopped vegetables and salt brine into the jar.
- Place the glass weight and seal with the airlock lid.
- Let ferment for 3–5 days. Then refrigerate and enjoy.
Simple, clean, and quick fermentation in 3 steps:
- Add chopped vegetables and salt brine into the jar.
- Place the glass weight and seal with the airlock lid.
- Let ferment for 3–5 days. Then refrigerate and enjoy.
Vegetable Fermentation Kit
Start Fermenting in Minutes – Everything’s Included. No Extra Purchase Needed.
Ferment vegetables the traditional way—with a modern twist.
This kit helps you create probiotic-rich fermented veggies easily at home. No need for preservatives, vinegar, or complex tools—just add your veggies, seal, and let nature do the rest.
Ferment vegetables the traditional way—with a modern twist.
This kit helps you create probiotic-rich fermented veggies easily at home. No need for preservatives, vinegar, or complex tools—just add your veggies, seal, and let nature do the rest.
Glass Fermentation Jar (food-grade, reusable)
- Airlock Lid System (for mold-free fermentation)
- Glass-Weight (to keep vegetables submerged)
- Storage Lid (for refrigeration after fermentation)
- Sea Salt Sachet (precisely balanced)
- Recipe Booklet (includes seasonal kanji variants)
Bundle includes optional Ferment Boost (prebiotic fiber blend) + online fermentation course access.
Glass Fermentation Jar (food-grade, reusable)
- Airlock Lid System (for mold-free fermentation)
- Glass-Weight (to keep vegetables submerged)
- Storage Lid (for refrigeration after fermentation)
- Sea Salt Sachet (precisely balanced)
- Recipe Booklet (includes seasonal kanji variants)
Bundle includes optional Ferment Boost (prebiotic fiber blend) + online fermentation course access.
Simple, clean, and quick fermentation in 3 steps:
- Add chopped vegetables and salt brine into the jar.
- Place the glass weight and seal with the airlock lid.
- Let ferment for 3–5 days. Then refrigerate and enjoy.
Simple, clean, and quick fermentation in 3 steps:
- Add chopped vegetables and salt brine into the jar.
- Place the glass weight and seal with the airlock lid.
- Let ferment for 3–5 days. Then refrigerate and enjoy.
Real People, Real Ferments, Real Magic
Experts Love Fermented Veggies – See Why!
Watch top health influencers and nutritionists talk about the power of Vegetable Ferments.

Fermented Veggies Recipes
Frequently asked questions
3–5 days depending on the vegetables used and the recipe.
3–5 days depending on the vegetables used and the recipe.
Yes, all components are reusable and food-safe.
Yes, all components are reusable and food-safe.
Yes, just add your veggies!
Yes, just add your veggies!
100%. Designed for first-timers.
100%. Designed for first-timers.
Use the storage lid and refrigerate for up to 2–3 months.
Use the storage lid and refrigerate for up to 2–3 months.
Yes, we take special care to pack the glass fermentation jar securely with protective packaging to ensure it arrives safe and intact.
In the rare case it arrives damaged, we’ll send a full replacement—no questions asked.
Yes, we take special care to pack the glass fermentation jar securely with protective packaging to ensure it arrives safe and intact.
In the rare case it arrives damaged, we’ll send a full replacement—no questions asked.
In most cases, Fermented Veggies are safe to consume alongside medications, but if you're on antibiotics or have a medical condition, it's best to consult your doctor before introducing fermented foods.
In most cases, Fermented Veggies are safe to consume alongside medications, but if you're on antibiotics or have a medical condition, it's best to consult your doctor before introducing fermented foods.