Fermented Veggies
Fermented Siracha Hot Sauce
Fermented hot sauce is a tangy, probiotic-rich condiment made by fermenting chili peppers with salt and water. This process enhances flavor complexity and introduces beneficial bacteria, promoting gut health. Crafting your own allows customization of heat levels and taste, resulting in a unique, preservative-free sauce.Fermented Sriracha Sauce Recipe (2 L Jar)