Kanji Making Kit - 2 Liter

Everything you need to craft traditional Kanji at home is included in this all-in-one Kanji Making Kit by Gutbasket. Perfect for beginners and fermentation enthusiasts alike, this kit ensures an easy and mess-free process to make this delicious and healthy probiotic drink.

Kanji is a traditional Indian fermented beverage, typically made from black carrots, mustard seeds, and water. This tangy drink is rich in probiotics, antioxidants, and essential vitamins, offering numerous health benefits such as boosting immunity, enhancing digestion, and promoting gut health. 

Introducing Gutbasket's Kanji Mix! It simplifies the preparation process by providing a carefully crafted blend of spices and ingredients, ensuring a delicious and authentic 2-liter batch of Kanji every time. This mix takes the guesswork out of fermentation, making it accessible and convenient for both beginners and seasoned enthusiasts. 

What’s Inside:

• Glass Jar: A high-quality, durable 2-liter jar for fermentation.

• Grommet Lid: Designed to create an airtight seal, ensuring optimal fermentation conditions.

• Storage Lid: Keeps your Kanji fresh and ready to enjoy after fermentation.

• Airlock: Allows gases to escape while preventing contamination, making the process hassle-free.

• Sea Salt: Provided in the precise amount needed for perfect Kanji fermentation.

• Kanji Mix: A carefully crafted blend of spices to create a delicious 2-liter batch of Kanji.

• Recipe Book: Step-by-step instructions and tips to make perfect Kanji every time.

With this kit, you can effortlessly make Kanji at home while reaping its gut-friendly and immunity-boosting benefits. Experience the joy of fermentation with Gutbasket!