Fermented Beverages

Kombucha Recipe
Kombucha making is super easy. Yes, it might seem a little overwhelming in the beginning, but that's with everything new in life right? With the right guidance and right equipment,... Read more...
Kanji- Traditional Indian fermented drink
How to Make Traditional Kanji (Fermented Carrot-Beet Drink) Kanji is a tangy, probiotic-rich fermented drink rooted in traditional North Indian cuisine. Made with carrots, beetroot, mustard, and natural spices, it’s... Read more...
Bubbly fermented Lemonade
Ingredients  100 ml Ginger bug (filtered)30 gm chopped ginger with skin600ml lemonade concentrate Equipments  Fermentation Jar with airlock Recipe  To make Ginger Bug  Dissolve 10g sugar in a glass of... Read more...
Water Kefir Flavouring Ideas
Here are some flavorful ideas to enhance your water kefir: Water Kefir Lemonade: After making water kefir, remove the kefir grains and add ¼ cup of lemon juice per quart... Read more...
Ginger Kombucha
The immunity booster Kombucha Read more...
Mojito Kombucha
A probiotic twist to the famous Mojito! Read more...
Mango Kombucha
Who doesn't love mangoes? And if you are here, you already love Kombucha. Mix them together and thank us later! Read more...
Pineapple Kombucha
Pineapple+Basil+Kombucha+Ice is exactly what you need to refresh yourself Read more...
Apple Kombucha
An Apple Kombucha a day, keeps the doctor forever away! Read more...
Pomegranate Kombucha
Refresh yourself with pomegranate Kombucha! Read more...