Kombucha Scoby And Stater Tea
Make authentic, gut-loving ferments at home.
1 tablespoon (~10g) of live, active milk kefir grains in a sealed pouch. With basic care these multiply forever — by week 4 you'll have enough to share with friends. One spoon ferments 1L of milk every 24 hours.
- 30+ identified strains of beneficial bacteria + yeasts
- Lab-tested — same culture used by traditional fermenters in the Caucasus for centuries
- Wakes up in your first batch — full strength by batch 3
- Wake up — Add grains to 250ml whole milk, cover loosely with cloth. Sit 24h at room temperature.
- Strain — Pour through a plastic sieve (no metal). The kefir is the liquid; grains stay in the sieve.
- Repeat — Put grains in fresh 1L of milk, ferment another 24h. Drink the strained kefir.
- Build — By batch 3 the culture is at full strength. Grains will multiply over the first month.
- Use whole, full-fat dairy milk — UHT works, fresh is better
- Plastic, glass, or wood — never metal utensils or containers
- Filtered water only when rinsing
- Take a break — store grains in milk in fridge for up to 14 days between batches
- Long pause — freeze in milk for up to 6 months
Kombucha Scoby And Stater Tea
FROM POUCH TO FERMENT.
- Use plastic, glass, or wood — never metal
- Full-fat whole milk works best (UHT is fine)
- Kitchen-counter warm (24–28°C) is ideal
- First batch may taste mild — full strength by batch 3
- Grains keep growing — share or freeze the surplus
LIVE, LAB-GRADE,RELIABLE.
WHY OUR CULTURESTAYS ALIVE.
FROM OUR CUSTOMERS.
COMMON QUESTIONS
Indefinitely if cared for. Most home fermenters pass grains down for 5–10+ years.
Yes — they double in mass every 2–4 weeks. By month 3 you'll have ~4× the starting amount. Share, freeze, or sell the surplus.
Milk kefir grains specifically need lactose to thrive. Coconut milk works short-term (3–4 batches), then move grains back to dairy to refresh. For plant-based fermentation, our water-kefir grains are a better fit.
1 tablespoon (~10g) of grains per 500ml–1L of milk. As your grains multiply, you can scale up batch size.
Yes — packed in milk inside an insulated, leak-proof pouch. Reaches you in 2–4 days across India. If grains arrive looking dormant or off, our replacement guarantee covers a free re-ship.
